Silymarin (Milk thistle oil) – [30 capsules]

Milk thistle (milk thistle oil) is a protector of the liver.

Milk thistle – a powerful plant with large purple-red inflorescences of the Asteraceae family. It is distinguished from other “relatives” by the “marble” pattern on the leaves, similar to drops of milk that have fallen on them.

Milk thistle (milk thistle) has been used for thousands of years to treat the liver. It contains a natural substance, silymarin, which is a mixture of glycosides (silybin, silydianin, silychristin) that primarily helps the liver perform detoxification function, including by increasing antioxidant protection.

The oil is rich in fat-soluble vitamins A, D, E, F, especially a lot of vitamin E, the main antioxidant among vitamins. It is actively involved in neutralizing free radicals that “break” many enzymatic reactions, causing irreparable harm to the body.

Good results are shown by the use of milk thistle oil for recovery from alcohol poisoning, intestinal diseases and stomach ulcers.

Milk thistle oil is indispensable:

– In the process of weaning from alcohol and drugs;

– To eliminate the side effects of drugs acting on the liver;

– After a course of chemotherapy or radiation therapy;

– In the recovery process after treatment of liver disease;

– In homeopathy for liver disease, gallbladder, spleen.

Milk thistle oil has a pronounced healing, analgesic, choleretic effect. In this oil is especially necessary for the elderly and people who have had severe illnesses.

Nutritional value of the recommended daily intake:

2-4 capsules weighing 750 mg: fat – 1-2 g, protein 0.3-0.6 g;

Energy value – (40 – 85 kJ) / (9 – 20 kcal).

Recommended as a dietary food supplement – an additional source of linoleic acid.

Individual intolerance to the components of dietary supplements. Before use, it is recommended to consult with your doctor. Pregnant and lactating women to take on the recommendation and under medical supervision.